you have to try this vegetarian stuffed tomato recipe according to 750g readers!

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Discover the vegetarian version of stuffed tomatoes, the most popular with 750g readers. A complete and easy-to-make dish rated 4.4 stars out of 5. Just that!

Stuffed tomatoes are loaded with nutritional value. Much appreciated by young and old alike, this culinary specialty is a guaranteed success. To change from the classic meat-based version, we offer a vegetarian variant of the original and tasty stuffed tomatoes made with quinoa, lentils and green pepper. A delight. A recipe that was greatly appreciated by 750g readers who rated it 4.4 stars out of 5!

The ingredients for 4 people

4 large tomatoes
100g of quinoa and lentil mix (many references offer this mix in packets)
1 green pepper
1 minced garlic clove
1 teaspoon Herbes de Provence
1 onion
3 tablespoons of olive oil
A hint of pepper

The steps to make succulent vegetarian stuffed tomatoes

Preparation time: 30 minutes Cooking time: 30 minutes

Cook the quinoa & lentil mixture as directed on the package directions.

Cut off the tops of the tomatoes and hollow out the insides with a spoon to empty them of their flesh. Take it out and cut it into small dice. Cut the green pepper into small pieces.

Remove the skin from the onion and chop it. In a frying pan, heat 2 tablespoons of olive oil, then add…

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